An easy hearty lunch

Good evening!

Life has been crazy, but crazy in the best way possible. I’ve been making the  majority of my meals at home, and this one was whipped up in about 5 minutes flat. Thanks for the inspiration goes to Emily @ Daily Garnish. I love her blog and she has some of the best meal ideas (sometimes it’s the simple things) not to mention the cutest baby ever.

Let’s take a closer look, shall we? Toasted Whole Foods seeduction bread with a dab of Earth Balance. On top is half an avocado spread between the 2 pieces of toast and one egg per toast. It was very filling and tasty. Sprinkle of sea salt on top.

Going back to Daily Garnish, the other day I realized how much I love reading my food and health blogs. I go through about 120 each day…and it has become an obsession. The good thing is I only get inspired to workout more and crave the most nutritious meals thanks to my fellow blogger friends. Although Emily may not know I don’t miss a post of hers, she does make an impact on people she doesn’t even know exist! Blogging is a very cool thing. You feel like you get to know the voices behind each blog…and celebrate with them too. Sounds creepy doesn’t it? It’s not as creepy as I made it sound.

Anyway, I guess this is my way of saying, go ahead and leave a comment to let me know you’re a reader. It will only put a smile on my face. And I vow to comment on other blogs instead of being a silent reader (which is OK too).

Bon Appétit,

That Foodie Girl

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